SOFT CHEESES

Cow’s cheese log

A soft and creamy cheese. Its peculiar log shape allows this cheese to be served in slices. To allow the consumer to taste this cheese’s different flavours, it is offered in a dry version or packaged in water.

Features

Soft cheese.
Keep refrigerated (0°C - 4 °C).

Ingredients

Pasteurized cow milk, salt, rennet.

Sizes


2 Kg